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spit roast — Noun. Sexual intercourse between at least two males and a third party, the recipient (either male or female). The active males taking positions at either end of the recipient, in the manner of a spit roast. Also spit roasting … English slang and colloquialisms
spit-roast — v. [trans.] [usu. as adj.] spit roasted cook (a piece of meat) on a spit spit roasted lamb … Useful english dictionary
spit-roast — verb [usu. as adjective spit roasted] cook (a piece of meat) on a spit … English new terms dictionary
Spit — may refer to: *Spitting, the act of forcibly expelling from the mouth ** Spit, another word for saliva *Spit (archaeology) an archaeological term for a unit of archaeological excavation *Spit (landform), a section of land that extends into a body … Wikipedia
Roast (disambiguation) — Roast may refer to: * Roast (comedy), an event where an individual is ridiculed for the sake of comedyRoasting may refer to: * Roasting, a cooking method * Roasting (metallurgy), is an extractive metallurgy process in which sulfidic ores are… … Wikipedia
spit — 1. v. & n. v. (spitting; past and past part. spat or spit) 1 intr. a eject saliva from the mouth. b do this as a sign of hatred or contempt (spat at him). 2 tr. (usu. foll. by out) a eject (saliva, blood, food, etc.) from the mouth (spat the meat … Useful english dictionary
spit-roasted — adjective cook (a piece of meat) on a spit. → spit roast … English new terms dictionary
Roast — Roast, v. t. [imp. & p. p. {Roasted}; p. pr. & vb. n. {Roasting}.] [OE. rosten, OF. rostir, F. r[^o]tir; of German origin; cf. OHG. r[=o]sten, G. r[ o]sten, fr. OHG. r[=o]st, r[=o]sta, gridiron, G. rost; cf. AS. hyrstan to roast.] 1. To cook by… … The Collaborative International Dictionary of English
roast — roastable, adj. /rohst/, v.t. 1. to bake (meat or other food) uncovered, esp. in an oven. 2. to cook (meat or other food) by direct exposure to dry heat, as on a spit. 3. to brown, dry, or parch by exposure to heat, as coffee beans. 4. to cook or … Universalium
roast — /roʊst / (say rohst) verb (t) 1. to bake (meat or other food) by dry heat, as in an oven. 2. to prepare (meat or other food) for eating by direct exposure to dry heat, as on a spit. 3. to brown by exposure to heat, as coffee beans. 4. to embed in …
