ketotetrose

ketotetrose
Any ketose having four carbon atoms

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  • Ketotetrose-phosphate aldolase — In enzymology, a ketotetrose phosphate aldolase (EC number|4.1.2.2) is an enzyme that catalyzes the chemical reaction:erythrulose 1 phosphate ightleftharpoons glycerone phosphate + formaldehydeHence, this enzyme has one substrate, erythrulose 1… …   Wikipedia

  • ketotetrose — A four carbon sugar possessing a ketone group; E.G., erythrulose. * * * ke·to·tet·rose (ke″to tetґrōs) a ketose that contains four carbon atoms; see also erythrulose …   Medical dictionary

  • Tetrose — A tetrose is a monosaccharide with 4 carbon atoms. They either have an aldehyde functional group in position 1 (aldotetroses) or a ketone functional group in position 2 (ketotetroses).The aldotetroses have two chiralatrial centres ( asymmetric… …   Wikipedia

  • erythrulose — The 2 keto analog of erythrose; the only ketotetrose. * * * eryth·ru·lose i rith rə .lōsalso .lōz n a syrupy ketose sugar C4H8O4 obtained by bacterial oxidation of erythritol * * * eryth·ru·lose (ə rithґroo lōs) the sole ketotetrose, an …   Medical dictionary

  • Monosaccharide nomenclature — is a set of conventions used in chemistry to name the compounds known as monosaccharides or simple sugars the basic structural units of carbohydrates, which cannot be hydrolysed into simpler units.[1] Contents 1 Systematic name of molecular graph …   Wikipedia

  • Disaccharide — A disaccharide or biose[1] is the carbohydrate formed when two monosaccharides undergo a condensation reaction which involves the elimination of a small molecule, such as water, from the functional groups only. Like monosaccharides, disaccharides …   Wikipedia

  • Glucose — This article is about the naturally occurring D form of glucose. For the L form, see L Glucose. D glucose …   Wikipedia

  • Lactose — (Milk sugar) IUPAC name β D galactopyranosyl (1→4) D glucose …   Wikipedia

  • Monosaccharide — Monosaccharides (from Greek monos: single, sacchar: sugar) are the most basic units of biologically important carbohydrates. They are the simplest form of sugar and are usually colorless, water soluble, crystalline solids. Some monosaccharides… …   Wikipedia

  • Sugar — For other uses, see Sugar (disambiguation). For common table sugar, see Sucrose. White sugar redirects here. For the Joanne Shaw Taylor album, see White Sugar (album) …   Wikipedia

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