Turkish bread

Turkish bread
A broad, round and flat bread made of wheat, sometimes considered a type of pita.

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  • pitta bread — UK [ˈpɪtə ˌbred] UK [ˈpiːtə ˌbred] US [ˈpitə ˌbred] noun [countable/uncountable] [singular pitta bread plural pitta breads] a type of flat bread that is eaten especially with Middle Eastern food Thesaurus: ty …   Useful english dictionary

  • pita bread — noun see pita II * * * pita bread UK [ˈpɪtə ˌbred] UK [ˈpiːtə ˌbred] US [ˈpitə ˌbred] the American spelling of pitta bread Thesaurus: types of breadhyponym types of food or drinkhypernym * * * …   Useful english dictionary

  • List of Turkish desserts — A list of desserts from Turkish cuisine. * Acıbadem (Almond Cookie) * Aşure (Noah s pudding) * Baklava * Burma (Twisted) * Cezerye * Dilber Dudağı (Lady Lips) * Dondurma (İce cream) * Un Helvası (Flour Halva) * Güllaç * Hanım Göbeği (Lady Naval)… …   Wikipedia

  • Doner kebab — Döner kebap Doner meat being sliced from a rotating spit. Note the iron heating plate behind the spit, which is used to cook the meat Origin Place of origin Turkey Region or s …   Wikipedia

  • Döner kebab in the world — Döner kebab (Turkish döner kebap , literally turning roast ), is a Turkish dish made of meat cooked on a vertical spit and sliced off to order. The meat may be lamb, mutton, beef, goat, or chicken. Alternative names include kebap, donair, döner,… …   Wikipedia

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