fried egg

fried egg
a) An egg that has been shallow-fried on one or both sides, often in butter, with an unbroken yolk.
b) A golf ball half-buried in sand in a bunker.

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  • egg foo yong — or egg foo young or egg foo yung noun Etymology: Chinese (Guangdong) fùh yùhng egg white, egg coated ingredients, literally, a kind of hibiscus Date: 1917 a fried egg patty containing vegetables (as bean sprouts) and sometimes meat …   New Collegiate Dictionary

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