chaptalization
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chaptalization — (Amer.) n. (In wine making) process of adding sugar to new wine, improvement of the must by adding sugar (also chaptalisation) … English contemporary dictionary
Chaptalization — In Alsace, chaptalization is often used to boost the alcohol level of Riesling grapes that have not fully ripened on the vine. Chaptalization is the process of adding sugar to unfermented grape must in order to increase the alcohol content after… … Wikipedia
chaptalization — /shap teuh leuh zay sheuhn/, n. a method of increasing the alcohol in a wine by adding sugar to the must before or during fermentation. [1890 95; CHAPTALIZE + ATION] * * * … Universalium
chaptalization — or chaptalisation ˌtʃaptəlʌɪ zeɪʃ(ə)n noun (in winemaking) the correction or improvement of must by the addition of calcium carbonate or sugar. Derivatives chaptalize or chaptalise verb Origin C19: named after the French chemist Jean A. Chaptal,… … English new terms dictionary
chaptalization — chap·tal·i·za·tion … English syllables
chaptalization — ˌ ̷ ̷ ̷ ̷lə̇ˈzāshən, ˌlīˈz noun ( s) : the act or process of chaptalizing … Useful english dictionary
Dessert wine — Glass of Caluso passito, a raisin wine from Piedmont Dessert wines are sweet wines typically served with dessert. There is no simple definition of a dessert wine. In the UK, a dessert wine is considered to be any sweet wine drunk with a meal, as… … Wikipedia
German wine classification — Bottles from two of Germany s top producers showing the various pieces of information that can be found on a German wine label. The bottle on the left displays information in the following order: Producer (Dr. Loosen) vintage village (Bernkastel) … Wikipedia
Beaujolais wine — Infobox Wine Region name = Beaujolais type = Appellation d origine contrôlée year = 1936 country = France part of = Burgundy climate region = precipitation = soil = Granite, Schist, Clay and Sandstone total size = 10,500ha planted = grapes =… … Wikipedia
Winemaking — Wine grapes. Winemaking, or vinification, is the production of wine, starting with selection of the grapes or other produce and ending with bottling the finished wine. Although most wine is made from grapes, it may also be made from other fruit… … Wikipedia
