cendol


cendol
a Southeast Asian dessert consisting of chilled coconut milk, often with other ingredients

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Look at other dictionaries:

  • Cendol — A glass of cendol …   Wikipedia

  • Cendol — El Chendol se sirve siempre como postre en los vendedores al aire libre en los food courts o hawker centres de Singapur …   Wikipedia Español

  • cendol — /ˈtʃɛndɒl/ (say chendol) noun a Malay dish made from pandan juice, coconut milk, and mung bean flour. Also, chendol. {Malay} …   Australian English dictionary

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  • Cuisine of Malaysia — Malaysian cuisine reflects the multi racial aspects of Malaysia. Various ethnic groups in Malaysia have their dishes but many dishes in Malaysia are derived from multiple ethnic influences. Ingredientstaple foodsRice tends to be a staple food in… …   Wikipedia

  • Otak-otak — served with rice, Bukit Batok, Singapore Origin Place of origin Insular Southeast Asia Region or state Indonesia, Malay …   Wikipedia

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  • Putu mayam — is a sweet dish of rice noodles with coconut and jaggery as main ingredients. It is popular in southern India, Sri Lanka, Malaysia, Indonesia, and Singapore, as a snack or breakfast food. The process for making putu mayam (also known as string… …   Wikipedia

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