glycorandomization
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Glycosylation — (see also chemical glycosylation) is the reaction in which a carbohydrate, i.e. a glycosyl donor, is attached to a hydroxyl or other functional group of another molecule (a glycosyl acceptor). In biology glycosylation refers to the enzymatic… … Wikipedia
Glycoside — Genin redirects here. For the ninja rank, see Ninja#Development. Salicin, a glycoside related to aspirin … Wikipedia
Chemical glycosylation — A chemical glycosylation reaction involves the coupling of a sugar to a glycosyl acceptor forming a glycoside.[1][2][3] If the acceptor is another sugar, the product is an oligosaccharide. The reaction involves coupling a glycosyl donor to a… … Wikipedia
