glycosidation

glycosidation
The formation of a glycoside; glycosylation

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  • Fischer glycosidation — (or Fischer glycosylation) refers to the formation of a glycoside by the reaction of an aldose or ketose with an alcohol in the presence of an acid catalyst. The reaction is named after the German chemist, Emil Hermann Fischer, winner of the… …   Wikipedia

  • Koenigs–Knorr reaction — The Koenigs–Knorr reaction in organic chemistry is the substitution reaction of a glycosyl halide with an alcohol to give a glycoside. It is one of the oldest and simplest glycosylation reactions. It is named after Wilhelm Koenigs (1851 1906),… …   Wikipedia

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  • Hermann Emil Fischer — Infobox Scientist name = Emil Fischer image size = 180px caption = Hermann Emil Fischer birth date = birth date|1852|10|9|df=y birth place = Euskirchen, Germany nationality = Germany death date = death date and age|df=yes|1919|7|15|1852|10|9… …   Wikipedia

  • List of organic reactions — Well known reactions and reagents in organic chemistry include Contents: A B C D E F G H I J K L M N O P Q R S T U V W X Y Z    See also   Ext …   Wikipedia

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  • glycoside — noun A molecule in which a sugar group is bound to a non sugar group (the corresponding glycone) by a nitrogen or oxygen atom. Glycosides yield a sugar after undergoing hydrolysis. See Also: glycosidase, glycosidation, glucoside, glycosidic …   Wiktionary

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